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Our philosophy stems directly from what Hippocrates knew some 2400 years ago. Food is the root of our health, and quite often of our disease. Hence our commitment to develop and market top range superfoods and to set the standard by offering a specialized product range of the best health and dietary products available.
The predominant food sources used in our superfood products are the micro-algae Chlorella and Spirulina. These micro-algae contain all-important elements such as protein, nucleic acids (RNA and DNA), vitamins, chlorophyll, phytochemicals, microminerals, trace minerals and essential fatty acids.
Our products are among the best quality superfoods available for two specific reasons. One, because we have a patented new processing method for Chlorella that captures 84% more nutrients compared to only 52% found in most other Chlorella brands. And two, because we are one of the few micro-algae manufacturers that cultivate our products by using clean, uncontaminated, environmentally protected mountain spring water as a source that feeds into the cultivating pools.
As science finds out more about the health benefits of these foods we can say that they could be the miracle foods of the 21st century, and many have hopes these foods could play a big role in ending world malnutrition but also in preventing and curing disease. The Superfood Company too believes this can happen.
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